Culinary Ingredients    
for food industry and professionnals  


Herebelow products are available for sales exclusively to the food industry in France,
where we act as local sales platform for suitable products coming from selected European partners :
For this range of products targeted at French food professionals, details are available only in French version pages

When interested to develop your own sales to the French food industry, please ask for our detailed and
free study on: 'Selling to the French food industry: key facts, figures and recommandations'

Anhydrous fat-based fillings and spreads  
Hazelnuts, pistacchio and derivatives : whole fruits, granules, powderss, pastes, pralinés...
Dehydrated fruits  
Decorations of sugar, cocoa and marzipan

Semi-candied soft fruits

 
Fruits in cans
Flavoured croutons and fried inclusions  
Marine ingredients : Tuna
Specialty vegetal oils  
Processed vegetables :
Semi-dried, grilled, in oil, in cans...
Aromatic vinegars and lemon juice  
Sauces, condiments, pestos, tahini, avocado pulp
Spices  
Other ingredients and food materials
For this range of products targeted exclusively at French food professionals, details are available only in French version pages
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